Quantity: 100g
A dry marinade with a smoky and peppery taste, ideal for seasoning cuts of meat such as tomahawk.
Directions: Sprinkle 2-3 tbsp dry rub over the piece of meat & rub gently.
Other uses: The spices can be sprinkled on ribs, hamburger patties, tofu, filet mignon, potatoes, and even a salmon fillet.
Ingredients: Spice mix, granulated onion, coriander seeds, garlic powder, mustard powder, peppercorns & salt.
Contains: Mustard
May contain: traces of egg, milk, peanut, molluscs & crustaceans, fish, sesame, soya, sulphites, nuts, wheat, gluten.